Our Menu
*Consuming Raw Or Undercooked Foods May Increase Risk of Foodborn Illness
Premier Plats
Bread Basket
$4.00/small
$6.00/large
a portion of bread basket sales will be donated to fight food insecurity in our community
Smoked Salmon- Trout Spread
$8.00
toasted baguette
Bistro 112 Salade
$12.00
mixed greens, shaved carrots, fennel, cucumber, radish, onion, chive, apple cider vinaigrette
Romaine and Spinach Caesar
$14.00
caesar dressing, paprika croutons, boquerónes, parmesan cheese
French Onion Soup
$10.00
baguette, broiled gruyere, parsley
Burgundy Escargot
$12.00
pistachio butter, toasted pistachios, garlic, toasted baguette
Beef Tartare*
$19.00
red onion, chive, mayo, dijon mustard, quail egg, toasted baguette
English Pea Hummus
$12.00
peas, hazelnuts, lemon oil, lemon zest, toasted pita
Charcuterie Board
$18.00
Cheese Board
$16.00
Charcuterie & Cheese Board
$28.00
Soup Du Jour
$9.00
Pommes Frites
$6.00
Tots
$6.00
Sandwiches
with pickle & kettle chips | sub salad, frites or totts +$3.00, sub soup +4.00
French Dip
$16.00
thinly sliced roast beef, horseradish, gruyére, beef au jus
Pesto Chicken
$14.00
goat cheese, sundried tomato spread, baby arugula
Smoked Gouda Burger*
$15.00
romaine lettuce, tomato jam
Falafel Pita
$13.00
romaine, tomato, olives, cucumber, feta, tzatziki
Smoked Turkey Avocado Club
$15.00
bacon, romaine, beefsteak tomato, avocado, mayo
Classic BLT
$13.00
smoked bacon, lettuce, beefsteak tomato, dijonnaise
Reuben
$14.00
corned beef, sauerkraut, swiss cheese, russian dressing
Almost Heavana
$14.00
hot ham, gruyere cheese, tomato jam, dijonaise, red onion, arugula, house made pickle
Déjeuner
Quinoa Bowl
$16.00
quinoa, mixed greens, cucumber, roasted red pepper, sweet corn, blistered shishito, apricot, cilantro avocado vinaigrette
Ahi Tuna Niçoise*
$24.00
potato salad, haricot vert, asparagus, marinated tomato, soft boiled egg, mixed greens, niçoise olives, boquerónes
Bourbon Pecan Chicken
$18.00
roasted chicken thighs, corn, fava bean succotash, pecans
Thai Curry Salmon*
$24.00
napa cabbage, red onion, bell peppers, coconut curry sauce, lime
Steak Frites *
$26.00
marinated onglet, greens salad, cabernet reduction
Vegan Meatball Marinara
$18.00
black bean & quinoa meatballs, cherry tomatoes, basil, parmesan ⓋGF
Dinner Hours Begin at 5:00 PM
Premier Plats
*Consuming Raw Or Undercooked Foods May Increase Risk of Foodborn Illness
Bread Basket
$4.00/Small
$6.00/Large
a portion of bread basket sales will be donated to fight food insecurity in our community
Smoked Salmon & Trout Spread
$8.00
toasted baguette
Bistro 112 Salade
$12.00
mixed greens, shaved carrots, fennel, cucumber, radish, onion, chive, applecider vinaigrette
Romaine and Spinach Caesar
$14.00
caesar dressing, paprika croutons, boquerónes, parmesan cheese
French Onion Soup
$10.00
baguette, broiled gruyere, parsley
Burgundy Escargot
$12.00
pistachio butter, pistachios, garlic, toasted baguette
Beef Tartare*
$19.00
red onion, chive, mayo, dijon mustard, quail egg, toasted baguette
Charcuterie Board
$18.00
Cheese Board
$16.00
Charcuterie & Cheese Board
$28.00
Soup Du Jour
$9.00
Pommes Frites
$6.00
Plats Principaux
Pan Seared Virginia Trout
$32.00
baby spinach, potato puree, warm bacon & shallot sauce, chive
Pan Seared Chilean Salmon*
$27.00
asparagus, potato purée, ravigote sauce, grated egg
Roasted Chicken Breast
$28.00
rhubarb compote, roasted cauliflower, watercress
Blackened Ahi Tuna Niçoise*
$32.00
potato salad, haricot vert, asparagus, marinated tomato, soft boiled egg, mixed greens, niçoise olives, boquerónes
Steak Frites*
$34.00
marinated onglet, greens salad, cabernet reduction
Petit Filet Au Poivre*
$38.00
potato purée, haricot vert, sauce au poivre
Duck Leg Confit
$29.00
lyonnaise potatoes, haricot vert, apricot compote
Side Selections
Asparagus, broken balsamic
$8.00
Bacon Chive Potato Purée
$7.00
Crispy Brussels, curry aioli
$8.00
Mushroom Sautée
$9.00
Végétaliens *Végétariens * Sans Gluten
Falafel Trio
$16.00
tzatziki, tahini, sweet chili
Vegan Caesar
$14.00
romaine, spinach, caesar, parmesan, chick peas, gluten free croutons
English Pea Hummus
$12.00
peas, hazelnuts, lemon oil, lemon zest, toasted pita
Moroccan Vegetable Tagine ︎
$28.00
couscous, zucchini, tomato, carrot, celery, red onion, chickpeas, tzatziki, toasted pita
Coconut Curry Lentils
$28.00
jasmine rice, spinach, cilantro, ginger, shaved coconut
Vegan Meatball Marinara
$26.00
black bean & quinoa meatballs, cherry tomatoes, basil, parmesan
*Consuming Raw Or Undercooked Foods May Increase Risk of Foodborn Illness
Bistro Brunch
Croque Monsieur
$15.00
jambon, bechamel, gruyere
Oeuffs Benedict
$16.00
english muffin, jambon, poached eggs, home fries, hollandaise
French Toast
$12.00
bananas, pecans, maple syrup, whipped cream
Steak and Eggs
$28.00
two eggs any style, home fries
Farmers Breakfast
$16.00
two eggs any style, home fries, bacon, ham, sausage, biscuit
Egg White Frittata
$16.00
Spinach, peppers, onion, mushroom, goat cheese
Breakfast Burrito
$16.00
scrambled eggs, chorizo, pepperjack cheese, tots, salsa
Smoked Salmon
$16.00
toasted baguette, red onion, capers, egg, crème fraiche
Jam Biscuit
$4.00
Yogurt Parfait
$7.00
Bacon
$5.00
Ham
$4.00
Sausage
$5.00
Home Fries
$4.00
Apéritif
Arugula Martini
$14.00
hendrick's gin, muddled baby arugula, st. germain, lime juice
French 75
$12.00
belle jardin champagne, beefeater gin, vanilla bean syrup, lemon juice
Espresso Martini
$15.00
vanilla vodka, kahlua, amaretto, espresso, cinnamon
Stormy Hawaiian
$14.00
myers's dark rum, ginger beer, pineapple juice, lime juice
Shepherd’s Fashion
$16.00
black draft bourbon, bitters, brown sugar, orange peel, luxardo cherry
Green Tea Gimlet
$15.00
hendrick's gin, green tea, ginger syrup, lime juice
French Martini
$14.00
black draft vodka, chambord, pineapple juice
Lemon Ginger Martini
$14.00
black draft vodka, absolut citron, lemon juice, grapefruit, club soda
Rosemary Paloma
$13.00
espolon tequila, grapefruit, lime juice, rosemary syrup, soda water
Desserts
*Consuming Raw Or Undercooked Foods May Increase Risk of Foodborn Illness
Blueberry Lemongrass Crème Brulée
$9.00
blueberries, chantilly cream, hazelnut biscotti
Mont Blanc
$10.00
chestnut mousse, amaretti, italian meringue
Seasonal Cheesecake
$9.00
graham cracker crust, fruit coulis, seasonal fruit
Vegan Date Cake
$9.00
dates, maple, flaxseed, icing
Fromage
$10.00
candied walnuts, raisin bread, wildflower honey
Macaron
$5.00
Boisson
Chai Berry
$10.00
chai tea, pomegranate juice, cranberry juice, vanilla bean syrup, orange peel
Black Cherry Lemon Tonic
$10.00
luxardo cherry syrup, lemon juice, tonic
Pineapple Upside-Down Cake
$10.00
pineapple juice, vanilla bean syrup, grenadine, gingerale
Hibiscus Lemon Ginger
$10.00
lemon juice, hibiscus tea, ginger beer
*Consuming Raw Or Undercooked Foods May Increase Risk of Foodborn Illness
Menu
Grilled Cheese
$6.00
with french fries
Peanut Butter and Jelly
$6.00
with french fries
Petit Filet
$16.00
with french fries
Salmon
$12.00
with french fries
Macaroni and Cheese
$9.00
Chicken Fingers
$10.00
with french fries
Butter Pasta
$8.00
with garlic bread
Spaghetti Marinara
$10.00
with garlic bread
Hot Dog
$6.00
with french fries
Vanilla Ice Cream
$4.00
Chocolate Ice Cream
$4.00
Light fare available before dinner between 4pm - 5pm
L'apres Midi
Charcuterie
$18.00
Cheese
$16.00
Cheese and Charcuterie
$28.00
Escargot
$12.00
with pistachio butter
Smoked Salmon & Trout Spread
$8.00
French onion soup
$10.00
Soup du jour
$9.00
Pommes frites
$6.00
Totts
$6.00
Sunday, June 15th
Chef's Choice Prefix Menu Only
available at $40 per person *reservations are for a two-hour dining experience*
For The Table
Crab and Bacon Deviled Eggs
Roasted Garlic Hummus and Pita Chips
Ham and Cheese Croquettes, Dijonaise
Mini Blueberry Streusel Muffins
Main Course
choice of
Pulled Pork Benedict
home fries
or
Seared Salmon Avocado Toast
poached egg, bacon, tomato salsa
or
Marinated Flank Steak and Eggs
home fries, chimichurri
or
Vegetarian Breakfast Scramble
peppers, corn, black beans, home fries
or
French Toast
strawberry compote, whipped cream cheese
or
Croque Monsieur
shaved ham, bechamel, gruyere
or
Spice Crusted Prime Rib
$20.00
potato puree, asparagus, beef jus *please note how many in your party may be interested in the prime rib when making your reservation*
Dessert
Macaron Trio
Wednesday, May 14th at 5PM
Big Cork Wine Dinner
$105 per person *please note any dietary restrictions/food allergies for your party when purchasing tickets*
Blanc De Blancs Brut
NV Sparkling
Maryland Jumbo Lump Crab Cake
grain mustard aioli, pickled corn salsa
Big Cork Vineyards
Chardonnay '23
Almond Crusted Chilean Salmon
chilled pea puree, crispy oyster
Big Cork Vineyards
Vermentino '24
Beet and Strawberry Tartare
turmeric aioli, arugula pesto crostini, quail egg
Big Cork Vineyards
Syrah Rose '23
Spiced Pork Tenderloin
beet and cauliflower purees, chocolate, coffee, cayenne powder
Big Cork Vineyards
Merlot '22
Cream Cheese Pound Cake
vanilla custard, apricot confit, apricot sorbet
Big Cork Vineyards
Vidal Blanc Ice "Bank Road" '22