Our Menu
LunchDinnerBrunchApéritif & Dessert MenuChildren’s MenuL'apre MidiFather's Day BrunchSouthern Hemisphere Wine Dinner
*Consuming Raw Or Undercooked Foods May Increase Risk of Foodborn Illness
Sandwiches
With pickle & kettle chips | Sub Salad, frites or totts +$3.00, Sub Soup +4.00
French Dip
$16.00
thinly sliced roast beef, beef au jus, horseradish
Pesto Chicken
$14.00
goat cheese, sundried tomato, baby arugula
Smoked Gouda Burger
$15.00
chiffonade romaine, tomato jam
Greek Veggie Wrap
$12.00
spinach, romaine, tomato, red pepper, olives, cucumber, feta, tzatziki
California Smoked Turkey
$14.00
romaine, beefsteak tomato, avocado, cucumber, mayo, sprouts
Classic BLT
$12.00
smoked bacon, lettuce, beefsteak tomato, dijonnaise
Reuben
$14.00
corned beef, sauerkraut, swiss cheese, russian dressing
Almost Heavana
$14.00
hot ham, gruyere cheese, dijonaise, red onion, arugula, tomato jam, house made pickle
Charcuterie
$14.00
Cheeses
$12.00
$22.00/both
Smoked Salmon-Trout Spread
$6.00
Soup Du Jour
$8.00
Pomme Frites
$6.00
Bread Basket
$5.00
Totts
$6.00
Déjeuner
Quinoa Bowl
$15.00
cucumber, peppers, sweet potato, chickpeas, avocado
Lemon Thyme Chicken
$16.00
asparagus, crispy capers, arugula, lemon oil
Ahi Tuna Niçoise*
$19.00
potato salad, asparagus, haricot vert, marinated tomatoes, soft boiled egg, niçoise olives, boqueróness
Blackened Salmon*
$24.00
pearl couscous, yogurt, cucumber, cherry tomato
Steak Frites *
$25.00
marinated onglet, greens, garlic shallot demi-glace
Roasted Zucchini & Squash Rotini
$18.00
cherry tomatoes, marinara or pesto sauce ⓋGF
Charcuterie Board
$14.00
Cheeses
$12.00
Charcuterie & Cheese Board
$22.00
Bread Basket
$5.00
Pommes Frites
$6.00
Tots
$6.00
Dinner Hours Begin at 5:00 PM
Premier Plats
*Consuming Raw Or Undercooked Foods May Increase Risk of Foodborn Illness
Smoked Salmon - Trout Spread
$8.00
toasted baguette
Golden, Red and Candy Stripe Baby Beets
$15.00
goat cheese, ruby red grapefruit, sunflower seeds
Romaine and Spinach Caesar
$14.00
radicchio, parmesan, paprika croutons, boquerónes
Bistro 112 Salade
$12.00
greens, carrots, fennel, apple, cucumber, radish, cider vinaigrette
French Onion Soup
$9.00
baguette, broiled gruyère, sherry, parsley
Burgundy Escargot
$12.00
pistachio butter, pistachios, toasted baguette
Beef Tartare*
$18.00
cornichon, dijon mustard, quail egg, toasted baguette
Charcuterie
$16.00/+
Cheeses
$15.00
Charcuterie and Cheeses
$26.00
Soup Du Jour
$9.00
Pommes Frites
$6.00
Plats Principaux
Pan Seared Virginia Trout
$30.00
baby spinach, potato purée, whole grain mustard cream
Braised Pork Shank
$32.00
black eyed peas, scallions, honey glaze
Pan Seared Norwegian Salmon*
$26.00
asparagus, potato purée, ravigote sauce
Roasted Chicken Breast
$28.00
english pea purée, sunburst patty pan squash, morel sauce
Ahi Tuna Niçoise*
$32.00
potato salad, asparagus, haricot vert, marinated tomatoes, soft boiled egg, niçoise olives, boquerónes
Steak Frites*
$29.00
marinated onglet, greens, garlic shallot demi-glace
Petit Filet Au Poivre*
$38.00
potato purée, haricot vert, sauce au poivre
Side Selections
Asparagus, broken balsamic
$8.00
Bacon Chive Potato Purée
$7.00
Roasted Brussels, curry aioli
$8.00
Mushroom Sautée
$9.00
Vegan * Gluten Free * Vegetarian
Golden, Red, and Candy Stripe Baby Beets
$16.00
smoked tofu, maple walnuts, cider vinaigrette Ⓥ
Chickpea and Avocado Caesar
$12.00
gluten free paprika croutons, vegan caesar dressing Ⓥ
Garlic Hummus
$12.00
roasted red peppers, pine nuts, parsley, extra virgin olive oil Ⓥ
Moroccan Vegetable Tajin ︎
$27.00
couscous, zucchini, tomato, carrot, celery, onion, chickpeas, tzatziki, pita
Butternut Squash Lasagna
$28.00
vegan parmesan, spinach, balsamic reduction Ⓥ
Roasted Zucchini & Squash Rotini
$25.00
cherry tomatoes, marinara or vegan pesto sauce ⓋGF
Mediterranean Roasted Vegetables
$9.00
squash, zucchini, onion, peppers, asparagus
*Consuming Raw Or Undercooked Foods May Increase Risk of Foodborn Illness
Bistro Brunch
Croque Monsieur
$15.00
Jambon, bechamel, gruyere
Oeuffs Benedict
$16.00
English muffin, Jambon, poached eggs, home fries, hollandaise
French Toast
$12.00
Bananas, pecans, maple syrup, whipped cream
Farmers Breakfast
$15.00
Eggs any style, home fries, bacon, ham, sausage, toast
Egg Whites Frittata
$16.00
Spinach, peppers, onion, mushroom, goat cheese
Smoked Salmon
$16.00
Toasted baguette, red onion,capers, egg, crème fraiche
Croissant
$6.00
Jam Biscuit
$5.00
Fruit Plate
$10.00
Bacon
$4.00
Ham
$4.00
Sausage
$4.00
Home Fries
$4.00
Apéritif
French 75
$12.00
Belle Jardin Champagne, Vanilla Bean Syrup, Lemon Juice
Arugula Martini
$14.00
Hendrix Gin, Muddled Baby Arugula, St. Germain, Lime Juice
Espresso Martini
$15.00
Kahlua, Espresso
Corpse Imbiber
$14.00
Gin, Absinthe, Lillet Blanc, Grand Marnier, Orange Peel
Shepherd’s Fashion
$15.00
Black Draft, House Made Bitters, Brown Sugar
Not So Cosmopolitan
$12.00
Vodka, Fresh Cranberry, Triple Sec, Lime
Mixed Nuts
$5.00
Onion Crackers
$4.00
Desserts
*Consuming Raw Or Undercooked Foods May Increase Risk of Foodborn Illness
Meyer lemon Crème Brulée
$9.00
lychee, blueberry, gingersnap cookie
Chocolate Mousse
$10.00
toffee, chantilly cream, merringue kisses
Seasonal Cheesecake
$9.00
graham cracker crust, fruit coulis, seasonal fruit
Fromage
$10.00
candied walnuts, raisin bread wildflower honey
Macaron
$5.00
*Consuming Raw Or Undercooked Foods May Increase Risk of Foodborn Illness
Menu
Grilled Cheese
$6.00
with French Fries
Peanut Butter and Jelly
$6.00
with Chips
Petit Filet
$16.00
with mashed potatoes
Salmon
$12.00
with vegetables
Macaroni and Cheese
$9.00
Chicken Fingers
$10.00
with French fries
Butter Pasta
$8.00
with garlic bread
Spaghetti Marinara
$10.00
with garlic bread
Vanilla Ice Cream
$4.00
Chocolate Ice Cream
$4.00
Chocolate Chip Cookie
$4.00
Light fare available before dinner between 4pm - 5pm
L'apres Midi
Charcuterie
$14.00
Cheese
$12.00
Cheese and Charcuterie
$22.00
Escargot
$12.00
with pistachio butter
French onion soup
$9.00
Soup du jour
$8.00
Pommes frites
$6.00
Totts
$6.00
Onion crackers
$4.00
Spiced nuts
$5.00
Father's Day
In addition to our lunch and brunch menu
Jumbo Shrimp Cocktail
$12.00
horseradish tomato jam
Prime Rib & Eggs
$29.00
home fries, beef au jus
Prime Rib & Loaded Baked Potato
$29.00
green beans, beef au jus
DESSERT
$8.00
Chocolate Cake
$95 per person. Taxes and Gratuity not included.
June 26th 5:30pm
Smoked Salmon Belly w/roasted garlic aioli, citrus nodes, thyme
Wildly, Brut Cuvee, Organic Sparkling, NV
Brûleéd Goat Cheese, Beet and Braised Fennel w/crispy capers, cider vinaigrette
Villa Maria, Wairau Valley, Sauvignon Blanc Reserve, 22
Lobster in Drawn Butter w/cauliflower puree, smoked mushroom, pickled onion, crispy sweetbread
Catena Alta Chardonnay, 21
Sweet Soy Quail Breast w/ginger baby bok choy, black garlic, crispy quail lollipop
Villa Maria, Taylor Pass, Pinot Noir, 21
Roast Duroc Pork, Caramelized Vidalia Onion w/crispy yucca, bacon chimichurri
Catena Zapata, Argentino, Malbec, 21
Caramel Flan Pavlova w/fig, candied pecans, sea salt
Yalumba, Antique, Tawny Port, NV