MENUS
Sample Dinner Menu
APPETIZERS
Pate du Campagne – $12
house-made pate with cornichon pickles & crostini
Assiette de fromage – $14
selection of three cheeses served with, raspberry compote, fruit garnish & crackers
Les moules – $19
mussels in creamy garlic wine sauce served with pommes frites
Pommes Frites – $5.5
Ratatouille – $5.5
Mac and cheese – $5.5
String beans – $5.5
Baguette & butter – $5.5
SALADES
Salade maison – $9
mixed greens, grapes, walnuts & shaved parmesan with house vinaigrette
Salade Fermiere – $16
sauteed mushrooms & onions, bacon, chopped egg, sharp cheddar cheese, tomatoes, & hot peppers on mixed greens with house dressing
Salade Nicoise – $17
grilled medium rare ahi tuna, hard-boiled egg, potatoes, string beans, tomatoes, capers & olives over mixed greens with wasabi vinaigrette
ENTREES
Canard – $32
Blackened French Moroccan dry-rub duck breast with fruit compote, roasted root vegetables, tuxedo orzo & lime slice
L’entrecote au poivre – $27
French-style grilled steak with peppercorn sauce with frites
Salmon grille – $27
grilled salmon in creamy lemon butter sauce served with roasted potatoes
Farmer’s garden – $18
our own ratatouille topped with fried eggplant & fresh mozzarella (available as vegan)
Sample Wine Menu
ROUGE
USA
Jason Stephens Merlot – Santa Clara – 2014 – $50
Shafer TD-9 Bordeaux Blend – Napa – 2016 – $110
Seghesio Zinfandel – Alexander Valley – 2017 – $55
FRANCE
Pierre Gelin Gevrey-Chamberlin Clos de Meixvelle (Burgundy) – 2015 – $95
Le Charmel Tortoise Creek Pinot Noir – 2019 – $30/$9-glass
Zazou Côtes du Rhône – 2016 – $30
Chateau de Parenchere Bordeaux Curvee Raphael- 2015 – $35
ITALY
Gran Passione – 2017 – $30
SOUTH AMERICA
Siegel Reserve Cabernet Sauvignon – Chile – 2018 – $25/$8.5-glass
Tilia Malbec – Argentina – 2019 – $25/$8.5-glass
El Enemigo Cabernet Franc – Argentina – 2015 – $65
BLANC
USA
Fabbiolo Cellars Una Pera – Virginia – NV – $35
Honig Sauvignon Blanc – California – 2018 – $45
10 Span Chardonnay – California – 2018 – $25/$8-glass
Pomelo Sauvignon Blanc – California- 2018 – $25/$9-glass
Sonoma Cutrer Chardonnay – Russian River – 2017 – $50
FRANCE
Rolly Gassman Pinot Blanc – Alsace – 2016 – $45
GERMANY
Clean Slate Riesling – 2018 – $26/$8.5-glass
GREECE
Argyros Santorini Assyrtiko – 2016 – $55
NEW ZEALAND
Spy Valley Sauvignon Blanc – 2017 – $65
ROSE
Perrin Cotes du Rhone Reserve Rose – 2019 – $35/$11-glass
SPARKLING
Dibon Brut Rose – Spain – $2/$8.5-glass
Toso Fragolino Rosso – Spain – NV – $30
Montelliana Prosecco – Italy – $25/$8.5
Sample Beer, Cocktail & Non-alcoholic Drinks
BEER
Bottles & Cans
Chimay (blue)–$14.5
Local IPA—$5.5
Stella Artois—$6
Beck’s Non-alcoholic—$5.5
COCKTAILS
Cosmo – $9
Stoli vodka, Triple Sec & cranberry juice
French Mimosa – $10
Prosecco & elderflower liqueur
Ginger Citron Martini – $10
Ketel Citron vodka, grapefruit juice & house-made ginger syrup
Kir Royale – $8
Creme de cassis & Prosecco
Lime in the Coconut – $9.5
tequila, Triple Sec, coconut milk & lime on the rocks
Mr McGregor’s Garden – $8
Stoli vodka & special house-made bloody mary mix on the rocks
Pomtini – $9
Stoli vodka, Triple Sec & POM juice
COLD DRINKS
Coke, Diet Coke, Ginger Ale – $2.25
Iced Tea – $2.25
Fruit juices – $2.25
Pellegrino – $4.95
Aqua Panna – $2.25
HOT DRINKS
illy Espresso – $3.85
illy Cappuccino – $4.4
Twining teas – $2.75
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